We are extremely pleased to offer excellent Shun Classic 6 Piece Steak Knife Set with Bamboo Storage Case (DMS0660).
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These light-weight, high carbon steel steak knives offer an elegant, tidy cut that keeps more flavorful juices in every bite; The 5-inch blades are ideal for even the biggest cut of Wagyu steak D-shaped ebony black PakkaWood handles frame the complete composite tang, improving grip for right- and left-handed visitors; won't harbor bacteria like traditional wood Add a premium touch and Japanese style to your next dinner celebration - the premium bamboo discussion box raises this set to the next level, suitable for a professional chef's kitchen area Handcrafted in Japan; ground and honed to a razor sharp 16-degree edge out of the box. Balanced forward of the strengthen for increased precision in normal serving and dining circumstances Santoku, nakiri, boning, slicing, or steak - Shun blades favorably move through food, letting the edge do the work
The ideal steak knife can make a good steak taste even much better. The key is in keeping more of the flavorful juices inside the steak. A razor-sharp knife, like the Shun Classic Steak Knife, will move through the meat, cutting fewer of the capillaries in the steak and keeping more of the taste inside where it belongs. Meat, fish, or vegetables, the refined and precise cuts enabled by Shun knives may cause some of the best cooking (and eating) experiences you and your visitors will ever have. Crafted from our proprietary VG-MAX cutting steel with Damascus cladding that resists rust, holds an edge, and manages with agility. As with all Shun flatware, you'll get complimentary honing for life at our workplace in Tualatin, Oregon - see product packaging for more details. Hand wash just.
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